Latest Recipes
Sourdough Stone Ground Cornbread Sticks
I always think of cornbread in terms of shape. I grew up with triangles. That was the shape of Grandmama Marie’s pan and for much of my childhood that was the only way I thought you could make cornbread. It was only later that I discovered that you can shape this quick bread into any shape you can manage to create in cast iron. What is it about the shape…
Installing Raised Garden Beds in the Texas Hill Country
https://youtu.be/Cuwk41GBiAU For years I have relied on my generous friends and neighbors for herbs and vegetables. I have always wanted to plant a garden, but living and working part of every week in Dallas made this impossible. This winter we…
Dan’s House BBQ Seasoning
2 tbsp Smoked Paprika 6 tbsp Chili Powder 1 tbsp Cumin 1 tbsp Salt, I recommend a smoked kosher salt 1 tbsp Sugar 1 tbsp Granulated Garlic 1 tbsp Ancho Chili Pepper 1 tbsp Cayenne Pepper, or to taste but…
The Holiday Gimlet
If there was currently a hip cocktail it would have to be The Gimlet. Technically a sour – meaning that it contains a base liquor, lime (or lemon) juice, and a sweetener – the rules are fairly liberal. You can…
