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Chili-rubbed Tomahawk Ribeye Steaks

Chili-rubbed Tomahawk Ribeye Steaks

ByDan McCoyMar 4, 2020

These steaks are about Texas: big, spicy with Southwestern spices, and cooked over a live fire of post…

Ice Pizza (Cacio e Pepe)

Ice Pizza (Cacio e Pepe)

ByDan McCoyMar 7, 2020

This is a fun and crowd surprising pizza made with ice, Pecorino Romano cheese, and black pepper. I…

Poblano Eggs en Cocotte

Poblano Eggs en Cocotte

ByDan McCoyMar 7, 2020

My family is a big fan of shirred eggs, that is, eggs that are lightly baked in the…

Escargot “Pernodales”

Escargot “Pernodales”

ByDan McCoyMar 8, 2020

My house is five hundred feet from one of the most beautiful rivers in Texas. The Pedernales, pronounced…

Texas Shrimp Burgers

Texas Shrimp Burgers

ByDan McCoyMar 10, 2020

Sweet Texas shrimp are one of the greatest bounties of living in the Lone Star State. Although they…

Pappardelle Pasta with a Wooly Texas Sheep Truffle Cream Sauce

Pappardelle Pasta with a Wooly Texas Sheep Truffle Cream Sauce

ByDan McCoyMar 11, 2020

I make a lot of pasta and I have a lot of pasta gadgets. Regardless, my favorite pasta…

Guacamole

Guacamole

ByDan McCoyMar 12, 2020

So when it comes to guacamole, I am a simple person. Finding exactly the ripe avocados, incorporating only…