Hill Country Homemade Pimento Cheese
Hill Country Homemade Pimento Cheese
ByDan McCoySep 5, 2020

Whenever I think of pimento cheese, I remember dinners with Lelia Hamilton.…

The Hot Sauce Project #2 – Hatch and Habanero Hot Sauce
The Hot Sauce Project #2 – Hatch and Habanero Hot Sauce
ByDan McCoyAug 30, 2020

In late summer in Texas almost every grocery store carries the delicious…

Daddy George Pork Chops with Schmaltz Mop and Persillade
Daddy George Pork Chops with Schmaltz Mop and Persillade
ByDan McCoyAug 18, 2020

I remember clearly the first time I had a Daddy George pork…

The Hot Sauce Project – Bottling
The Hot Sauce Project – Bottling
ByDan McCoyAug 12, 2020

Today marked the completion of the three month fermentation of the habanero…

The Hot Sauce Project – Interim Update
The Hot Sauce Project – Interim Update
ByDan McCoyJul 9, 2020

There have been few recipes in my life that have taken a…

Wood-fired 24 Hour Sous Vide Pork Belly
Wood-fired 24 Hour Sous Vide Pork Belly
ByDan McCoyJul 1, 2020

This is really a simple recipe despite the description in the title.…

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“Quick” Whole Sous Vide Prime Rib
“Quick” Whole Sous Vide Prime Rib
ByDan McCoyNov 21, 2020

The hardest part of this recipe is finding a bag large enough…

Hill Country Hibachi
Hill Country Hibachi
ByDan McCoyNov 20, 2020

I love to entertain and am always looking for a reason to…