“Morris Ranch” Pedernales River Chili
“Morris Ranch” Pedernales River Chili
ByDan McCoyOct 21, 2020

My favorite way to eat chili is with saltine crackers. And not…

Jalapeño Cheese Mayonnaise Biscuits
Jalapeño Cheese Mayonnaise Biscuits
ByDan McCoyOct 20, 2020

Credit for this recipe goes entirely to Paula Deen. During one of…

Central Texas Goulash
Central Texas Goulash
ByDan McCoyOct 15, 2020

I’m a sucker for a one pot meal. Nothing describes that more…

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Dirty Pumpkin Pie with Maple Bourbon Whipped Cream
ByDan McCoyOct 4, 2020

This is a twist on a classic pumpkin pie using Oreo cookies…

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Simple Guacamole
ByDan McCoySep 28, 2020

I think some things like guacamole are actually better kept simple. #guacamole…

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Quick Pickled Succotash
ByDan McCoySep 20, 2020

This is a really simple garnish that can be used with any…

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Hill Country Hibachi
Hill Country Hibachi
ByDan McCoyNov 20, 2020

I love to entertain and am always looking for a reason to…

Bun-less Wagyu Burger with Bok Choy, a Fried Egg, and Hamburger Vinaigrette
Bun-less Wagyu Burger with Bok Choy, a Fried Egg, and Hamburger Vinaigrette
ByDan McCoyNov 15, 2020

One of my favorite “salads” is a bun-less hamburger – made exactly…

Roasted Golden Beets with Blood Orange and Tarragon
Roasted Golden Beets with Blood Orange and Tarragon
ByDan McCoyNov 5, 2020

Golden beets are more mellow and less earthy than their red counterparts.…