Latest Recipes
Roasted Golden Beets with Blood Orange and Tarragon
Golden beets are more mellow and less earthy than their red counterparts. Somewhat easier to roast and prepare, they make a great addition to a fall salad because of their beautiful golden color which persists after cooking. In this salad, which can be made ahead and served at room temperature, the raspberry-like citrus notes of the blood oranges is both a nice taste and visual companion. Tarragon puts it over…
Hasselback New Potatoes
The crispy baked sliced pieces of a Hasselback potato are always amazing. This Swedish preparation of a common baked potato is impressive and delicious as a main course or as a side. You can create this same experience in small…
Chocolate Covered Peaberry Espresso Beans
Chocolate covered coffee beans are an amazing pick me up snack. Not only are they great to eat, but the caffeine explosion is fairly immediate. Unfortunately coffee beans are by nature two-halves of a “bean”. That is, a normal coffee…
The Seafood Tower
If you want to a bit of Las Vegas for the holidays, “The Seafood Tower” is a great place to start.Today it is easy to buy great seafood at your local market. Many items, like crab are always sold pre-cooked…
